Ingredients
1/2 Pineapple
1 Mango
2 Kiwis
1 Orange
2 TBS minced shallot
1 Jalapeno, seeded and minced
2 TBS finely chopped cilantro
Juice of 1 lime
Kosher salt
~After the fruits have been peeled/cored/seeded as needed, dice them into small chunks.
~Combine fruits with the minced shallot, cilantro, lime juice and a pinch of kosher salt and place in a covered bowl to rest for at least one hour before serving with grilled chicken breast.
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